Had to start with the world famous (okay that might be a stretch but they are SOOOOOO GOOD) Ahi Tuna Twists.
And then a favorite - bone marrow. I've had it at a few places now since the last time I had it at XIX and with all my newfound experience I can easily say this is the best bone marrow I've ever had. I didn't want it to end! Oh and the fried oyster was very good too!!
And we tried the Gnocchi for the first time which was excellent - the gnocchi were like little pillows.
And we again very much enjoyed the pork belly in the ponzu butter sauce with a 63 degree egg. This is one of our favorite go to dishes.
And as our last appy we enjoyed the Beef Tenderloin Tataki. We couldn't leave without dessert though so we shared the Creme Brulee and the hot cookie with ice cream. Delicious! Another outstanding meal at XIX.
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